Lunch and dinner feature hot meals seven days a week. Salad bar available during lunch hours.
June 16 - June 23
We also offer "Grab and Go" items like sandwiches, packaged salads, yogurt, dessert treats and more.
Breakfast: 7:30 am. - 8:30 am. Lunch: 11:15 am. - 1:15 pm. Dinner: 4:30 pm. - 5:30 pm.
Entree Amis to Go 6:30 am - 5:30 pm
Saturday, 16: Taco Salad, Refried Beans Supreme, and Vegetables.
Sunday, 17: Kettle Beef, Mashed Potatoes, Brown Gravy, and Baby Carrots. National Eat your Vegetables Day! Veggie & Dip trays in Café!
Monday, 18: General Tso Chicken, Steamed Rice, Vegetable Egg Roll, Tom’s Special or Cheese Pizza 7” or 9” made to order, Cauliflower with Peas, and Homemade Vegetable Soup.
Tuesday, 19: Hamburger on Bun, French Fries, Vegetable Blend, and Potato Soup.
Wednesday, 20: BLT Salad Wrap, Onion Rings, Roasted Broccoli with Red Pepper, Tuscan White Bean Chicken Soup.
Thursday, 21: Chicken Salad & Chicken Noodle Soup, Fried Okra, Roasted Squash & Tomatoes, and Baja Chicken Enchilada Soup.
Friday, 22: Chicken Fried Steak, Mashed Potatoes, Corn, Green Beans, and Beef Stew.
Saturday, 23: Fried Shrimp, French Fries, and Vegetables
*Subject to Change